Tuna “Butter” Board

Tuna “Butter” Board

Move on over butter board – make room for the TUNA BOARD! High protein, creamy, delicious, and a quick, easy snack for entertaining – or just eating!


  • 2 cans Blue Harbor Fish Co. Wild Albacore Tuna
  • 1/3 cup veganaise or mayonaise
  • 1/2 lemon juice of
  • 1/4 tsp pepper
  • 1/2 tsp salt
  • 1 tbsp Dijon mustard


  • Lemon wedges, dill, jalapenos, capers, red onions


  • Almond crackers, bread, cucumber, endive boats, carrots


  • Start by lightly combining all of the ingredients together. We don't want to over-mix, but want it to be a dip consistency. We really want the tuna to be the star!
  • On a serving platter of your choice, lightly smooth the tuna mixture onto the center of your board.
  • Disperse whichever garnishes you want and make it pretty – I used lemon wedges, dill, jalapenos, capers, and red onions…YUM!
  • Surround it with your favorite dip vehicles and dig in!
  • The highest protein dip there will ever be, and it is a HUGE hit!


Why I use Blue Harbor Fish Co. Wild Albacore Tuna:
  1. Solid fillets of wild-caught tuna
  2. Packed with water and a touch of sea salt (or no salt added variety)
  3. Sustainably caught and MSC certified
  4. 100% sustainable and traceable fish from populations that will remain productive and healthy for generations to come – VERY IMPORTANT!
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