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Taco Bell Beef Tacos

CONFESSION ? I had @tacobell for the first time in my 35 years of living two weeks ago!!!!! I’m not going to lie, it was delicious. So naturally, I wanted to remake those crunchy, gorgeous little beef tacos my way - more nutritious, cleaner and a touch boujee ? 
Servings: 4
Calories: 151

Ingredients
  

Method
 

  1. In a pan over medium heat, add a touch of oil + the ground beef. Then add the onion and cook for a couple of minutes breaking it up.
  2. Add the seasonings and the milk and cook for another 10 minutes.
  3. Stuff your taco shells, add the cheese, lettuce, tomato, greek yogurt + onions, and devour.
  4. See below for some tips

Nutrition

Serving: 1tacoCalories: 151kcal

Notes

Healthy doesn’t have to be hard - so go ahead and use those clean pre-packaged spice blends like the Spicy Taco & Chipotle blends from @sietefoods as well as their grain-free taco shells (so good). 
Instead of sour cream, I used Greek yogurt, and by adding a 1/4 cup of milk to the ground beef it was creamy and delicious without using any oil or butter. 
I like to know what I’m putting in my body and each one of these comes in at around 151 calories so I enjoyed 3 of these completely guilt-free. 
Feel free to sub all the dairy for plant versions - my body doesn’t have a dairy intolerance if it’s organic high quality dairy like @horizonorganic & @tillamook ? 
Tried this recipe?Let us know how it was!