1. Always use top quality lean ground beef like @butcher_box (code in bio)
2. Add seasoning to the meat but nothing crazy. The @flybyjing Szechuan chili crunch adds heat and flavor!
3. Drain the fat out of the pan before you add the cheese.
4. Use healthier options like @primalkitchenfoods ketchup
5. Skip the bun and use half a pita - you won’t even notice.